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The wet chemical agent in this Buckeye handheld Fire Extinguisher is formulated to suppress high-temperature grease and cooking oil fires, and has cooling, heat-absorbing properties to help ensure that a fire stays out. The extinguisher is designed to complement hood systems in commercial kitchens. Its spray nozzle gently applies the agent to the burning material, to help prevent splashing. Model and serial number bar coding simplify maintenance record-keeping.